Genetic analyses to identify citrus species
In winter, the seasonal fruits are citrus fruits. This plant group is composed of many botanical species (https://www.cirad.fr/actualites/toutes-les-actualites/communiques-de-presse/2018/l-evolution-des-agrumes-revisitee). Currently, their consumption is increasing because of their virtues and benefits on the human health (https://ccj.biomedcentral.com/articles/10.1186/s13065-015-0145-9). However, there are many frauds and adulterations in citrus products. Consumers are increasingly responsive to their products composition. They are looking…