Frauds and adulterations, the coffee case !

Coffee Coffee is a hot drink known throughout the world and widely consumed. It comes from the coffee tree, of the genus Coffea, a tree of the Rubiaceae family (Hendre and Aggarwal, 2007). Many legends have been built around this drink, concerning the discovery of this plant. One of them says that a Yemen shepherd…

DNA Vanilla

Genetic analyses to identify Vanilla species

Today, vanilla is one of the most sought-after spices in the world. It is widely used by the food, fragrances and cosmetics industries. But its popularity and the increased global warming (storm, drought…) have caused a drop in yields, which has led to an increase in prices and frauds. However, currently, consumers are increasingly vigilant…

Algae evolution

Algae authenticity and traceability

A new analytical approach for authentication and traceability of plant & algae raw materials Example with algae used in the cosmetic domain Presentation at the PBS* of Nelly Dubrulle (DNA Gensee) & Pierre-Yves Morvan (Codif Technologie Naturelle) * Plant Based Summit, 22-24 May 2019, Cité De Congrès – Lyon – France Algae and microalgae are…

Promotion of our Laboratory at IN-COSMETICS 2019

DNA Gensee could meet many actors of the Cosmetics market which expressed a strong interest for our DNA analyses technologies and the support proposed. Avoying frauds and contaminations in their supplies of plants/algae is a major challenge. Our diagnostics are accurate and valuable for our customers. Our studies are eligible to CIR, do not hesitate…

Plant DNA has a double helix structure

Development project on processed products

Is there DNA in all processed products made from plants? DNA Gensee is fostering a research and development project with its industrial collaborators which aims to optimize or develop specific protocols for their products. If you would like to include your ingrédients or products in this R&D programm, please feel free to contact us…